A new benchmark for restaurants in Barcelona is born in an emblematic setting, open to the public and designed to reconnect with the sea.
A diverse gastronomic hub, where tradition embraces modernity and adapts to new trends.
A place to recover the spirit of good dinners at the table, with the Mediterranean in view and a quality product as the basis of an experience for the five senses.
A space with an avant-garde design that respects the environment and is designed for people.
A friendly place where you can breathe the tranquility that only the sea can evoke.
The Gastronomic balcony of Port Olímpic
Port Olímpic wants to be reborn as a nerve center for restaurants in Barcelona and become a reference center for gastronomy by the sea.
All this in a pleasant, innovative and sustainable environment that has a clear purpose: to make people fall in love with a Mediterranean, healthy and quality gastronomic proposal.
GASTRONOMIC DIVERSITY AND WIDE RANGE OF TIMETABLES AND EXPERIENCES
HEALTHY AND SUSTAINABLE FOOD
A STRATEGIC LOCATION
With an outstanding centrality on the entire Barcelona Waterfront, the Port Olímpic concentrates great potential as a hub of economic activity.
Surrounded by two of the most popular beaches in the city, Somorrostro and Nova Icària, it is located next to the Vila Olímpica del Poblenou neighborhood and close to strategic enclaves in the scientific and economic sphere, such as the Biomedical Research Park of Barcelona (PRBB), the Hospital del Mar and the future Ciutadella del Coneixement.
In addition, it has excellent connections with the public transport network.
Accessible, open to the sea and respectful of the environment
The Port Olímpic redraws its appearance to offer an innovative experience.
The Gastronomic Balcony is configured as a modern architectural space, integrated with the coast and inviting for a stroll.
The new establishments, of different sizes, facilitate the visual communication of the interior with the sea and port activity.